Porchettiamo in Todi: Artisan Porchetta Festival, 22–24 May 2026

Porchettiamo in Todi: what to expect

From 22 to 24 May 2026 the medieval town of Todi (PG) hosts Porchettiamo, a festival focused on artisan porchetta. Held in the historic centre at Via Lorenzo Leoni 3, the event brings together producers from across Italy to showcase processing techniques, regional flavours and local traditions.

Program and activities

• Tastings of regional and artisan porchetta
• Street food stands featuring Umbrian specialties and traditional pairings
• Meet-the-producer sessions and live demonstrations of traditional preparation methods
• Live music and evening entertainment in the historic centre

Why attend

Porchettiamo is perfect for food lovers who want to compare regional approaches to porchetta and learn about artisanal production methods. The historic setting of Todi enhances the experience, offering a scenic backdrop for tastings and strolls through the town.

Practical tips

• Arrival: plan to arrive early to avoid crowds and secure parking more easily.
• Payments: many stalls prefer cash; check for card terminals (POS) beforehand.
• Tastings: sample multiple preparations to appreciate differences in seasoning, curing and cooking.
• Stay: book accommodation in advance if you plan to spend the weekend, especially in the historic centre.

Where and when

Date: 22–24 May 2026
Venue: Todi historic centre, Via Lorenzo Leoni 3, 06059 Todi (PG), Italy