METE: the historic palace and subterranean grotto for cheese aging in Meta di Sorrento

METE: the historic palace and subterranean grotto for cheese aging

In Meta di Sorrento a new cultural space links architectural heritage with cheese-making tradition: METE occupies a historic palace with underground environments — a grotto and a cistern — whose stable microclimate is ideal for aging stretched-curd cheeses.

What to see and why it matters

• Historic architecture: the building preserves ancient structures and recovered subterranean rooms, converting former cellars and stalls into places for public enjoyment.
• Tufo and limestone grottos: the natural rock walls create humidity and temperature conditions that favor the development of desirable molds and complex flavor profiles in cheese.
• Collection and aging: the site displays and matures cheese wheels, including local specialties, using both traditional slow-aging and experimental approaches such as aging on pomace or with local herbs.
• Sensorial route: the descent into the underground spaces is conceived as an experience: dim lighting, quiet atmosphere and tasting stops emphasize the bond between the product and the place.

Visits and practical information

METE functions mainly as a cultural and gastronomic project rather than a retail shop: access to the subterranean areas is typically arranged through guided visits and special sessions for groups and professionals.

• Booking recommended: visits are generally by appointment. Contact the venue for schedules, group bookings and tasting options.
• Accessibility: underground spaces may include stairs and narrow passages; check in advance for mobility restrictions.
• What to bring: comfortable shoes, layered clothing (the grotto is cooler than the surface) and an interest in local heritage.
• Best for: history lovers, artisanal cheese enthusiasts and hospitality professionals seeking signature aged cheeses.

Cultural value and conservation

Restoring subterranean structures in a historic palace demonstrates how monument conservation can be combined with living traditions: respectful rehabilitation and new cultural uses can make these sites accessible, informative and engaging.

Note: for up-to-date details on guided tours, tasting events and dedicated routes, contact the venue directly or consult the local tourism resources.