Autore: Redazione • 22/08/2025 12:50
In Reggio Calabria, there is a place where the aperitif becomes a full sensory experience: Tèra, the tapas bar located on the terrace of Hotel Medinblu, offers one of the most enchanting views of the Strait. Sitting here means being lulled by the sea breeze, admiring the sky as it turns pink and orange at sunset, and enjoying a moment of pure relaxation, accompanied by unique aromas and flavors.
The menu at Tèra is a journey through signature cocktails, reimagined classics, and personalized creations, with special attention to Campari, the star of an exclusive selection designed specifically for the terrace. The tapas tell the story of Calabria and the world, turning every bite into a small surprise of flavor.
To make the experience even more special, there are the chef’s creations, which combine technique and imagination, along with a refined wine cellar that begins with the best Calabrian labels and extends across Italy, offering prestigious wines and high-quality local productions. Every drink, every dish, and every glass thus becomes a story, where scents, colors, and aromas blend with the panorama, creating an aperitif you won’t forget.
📍 Where to find it
Tèra – Tapas Bar e Aperitivi
Via Demetrio Tripepi, 98, 89125 Reggio di Calabria RC
📞 Bookings and contacts
Phone: 377 080 9755
Website: teraristorante.it/menu
Instagram: teraristorante
Facebook: Tèra Ristorante
Rivista online registrata al Tribunale di Napoli n. 43 del 23/03/2022
Direttore: Lorenzo Crea
Editore: Visio Adv di Alessandro Scarfiglieri
Insight italia srl (concessionario esclusivo)
Rivista online registrata al Tribunale di Napoli n. 43 del 23/03/2022
Direttore: Lorenzo Crea
Editore: Visio Adv di Alessandro Scarfiglieri
Insight italia srl (concessionario esclusivo)