Wild Salamella Festival in Luvinate: program, menu and practical info

Wild Salamella Festival in Luvinate: program and practical details

When: Saturday evening, 16 May 2026 and Sunday 17 May 2026, from 11:30 until evening.

Where: Località Scuderie, Via al Poggio 19, Luvinate (Italy).

Organized by the Associazione Cacciatori del Poggio with municipal support, the festival highlights local flavours based on km‑0 wild boar meat. The event is family-oriented and combines traditional food stands with live entertainment and activities for children.

Main program

• Saturday 16 May: evening opening with food stalls.
• Sunday 17 May: full-day event from 11:30 with food, music and entertainment.
• Children's area: baby dance and inflatables.
• Entertainment for adults: group dances and live music.

Highlights and local partners

Focus: salamella and porchetta made from wild boar in various preparations. Local partners provide drinks and specialties:

• Wines from Tenuta Cassiciacum
• Artisanal gin
• Craft beer by Laboratorio Lanotti
• Beverages by Fochi Matteo (Brebbia)

Menu and indicative prices

• Starter: cured meats and cheeses - €10
• Salamella sandwich - €5
• Wurstel sandwich - €4
• Wild boar salamella sandwich - €6
• Wild boar porchetta sandwich - €7
• French fries - €4
• Standard beer - €5
• Craft beer 33 cl - €4
• Bottle of red/white wine - €10
• Bottle of prosecco - €12
• Gin & tonic - €7
• Glass of wine - €2.50
• Glass of prosecco - €3.50
• Soft drinks and other items follow the on-site price list

Contact for info: Lorenzo +39 3472458476, William +39 3392642043.

Weather note: in case of bad weather the event will be postponed to 23-24 May 2026.